Main Course
2 DISHES

Main Course

Handcrafted daily with fresh seasonal ingredients

Puttu

Puttu

Steamed rice flour cylinders with coconut, served with kadala curry — a South Indian classic

• 12-18 mins
₹ 1,450
Fruit Punch Extravaganza

Fruit Punch Extravaganza

Vibrant tropical fruit punch with citrus, berries, and a sparkling finish

• 3-5 mins
₹ 850